Cranberry Dessert

1 T. butter
1/2 c. sugar
1/2 C. milk
1 C. flour
1 1/2 tsp. baking powder
1 1/2 C. fresh cranberries

Preheat oven to 375. Cream butter and sugar; add milk and mix together. Sift together the flour and baking powder; then mix in with wet ingredients. Stir in cranberries. Bake in greased 8 " round pan for 25 to 30 minutes. Let cool and top with sauce.

Sauce:

1 cube butter
1 C. sugar
1/2 C. heavy cream
touch of vanilla

Melt butter and add other ingredients until sugar is dissolved. Do not boil!