Sunday, December 14, 2008

Tortilla Soup

by Donnia Krebs


Chicken Broth
chicken(cooked and Shredded)
2 cans diced tomatoes
2 cans V8 juice
Green chillies
Garlic flavor
Taco seasoning
Salt and pepper to taste

Vegetables
zucchini
Cauliflower
onions
Carrots
French green beans
or any other veggies you choose

Mix all ingredients together. Serve with Tortilla chips, cheese and sour cream

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