Wednesday, May 15, 2013

Snicker Doodles

from: Jaimee Blood


1 Cup Butter
1 1/3 C. Sugar
2 eggs
3 Cups Flour
1 1/2 tsp cream of tartar
1 tsp baking soda
pinch of salt
Cinnamon and sugar for coating

Preheat oven to 375. Beat together butter, eggs and sugar until fluffy. Add flour, c of t, baking soda and salt until blended. Shape into balls and roll in cinnamon and sugar. Bake 10 minutes or until slightly brown on top.

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