2 C. brown sugar
4 T. minced garlic
2 T. Tabasco sauce
4 tsp. salt
1/2 tsp pepper
2 tsp chili powder
2 tsp cinnamon
2 tsp cumin
mix together and cover boneless pork roast. Wrap roast in 4 layer of tin foil and bake at 285* for about 8 hours or cook all day in crock pot.
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